Home » Fruit and Vegetable Storage Conditions
Type of product | Temperature | Humidity | Approximate Storage Life | Water Ratio | Freezing Initial Temperature |
---|---|---|---|---|---|
Apple | 0/3 | 90-95 | 8-9 Month | 84 | -1.1 |
Apricot | 0/1 | 90-95 | 1-3 Week | 85 | -1.2 |
Avocado | 3/4 | 95-90 | 2-8 Month | 65 | -0.3 |
Banana | 13/14 | 95-95 | - | 75 | -0.8 |
Blackberry | -5/0 | 90-95 | 3 Day | 85 | -0.8 |
Small Melon | 1/2 | 95 | 5-15 Day | 92 | -1.2 |
Cherry | 0 | 90-95 | 3-7 Day | 84 | -1.7 |
Berry | -1/0,5 | 90-95 | 2-3 Week | 80 | -1.8 |
Coconut | 0/1 | 90-95 | 3-5 Month | 82 | -0.8 |
Currant | -5/0 | 90-95 | 1-4 Week | 85 | -1 |
Betel Nut | -18/0 | 75 | 6-12 Month | 20 | -16 |
Fresh Fig | -1/0 | 85-90 | 7-10 Day | 70 | -2.4 |
Frozen Fruits | -24/-18 | 90-95 | 18-24 Month | - | - |
Kiwi | 0 | 90-95 | 3-5 Month | 82 | -1.7 |
Lemon | 11/12 | 85-90 | 1-4 Month | 89 | -1.4 |
Loquat | 0 | 90 | 3 Week | 87 | - |
Green Olives | 7/10 | 85-90 | 4-6 Week | 75 | -1.4 |
Orange | 1/3 | 85-90 | 3-6 Week | 86 | -1.3 |
Peach | -5/0 | 90-95 | 2-4 Week | 89 | -0.9 |
Pear | -1,6/-0,5 | 90-95 | 2-7 Week | 83 | -1.6 |
Plum | -1/0 | 90-95 | 2-4 Week | 86 | -0.8 |
Pomegranate | 4 | 90-95 | 2-3 Week | 82 | -3 |
Quince | -1/0 | 90 | 2-3 Week | -2 | |
Raspberry | -5/0 | 90-95 | 2-3 Week | 81 | -1.1 |
Strawberry | -5/0 | 90-95 | 5-7 Day | 90 | -0.8 |
Tangerine | 4 | 90-95 | 2-4 Week | 87 | -1.1 |
Watermelon | 4/10 | 90 | 2-3 Week | 93 | -0.4 |
Type of product | Temperature | Humidity | Approximate Storage Life | Water Ratio | Freezing Initial Temperature |
---|---|---|---|---|---|
Turbot | -1/1 | 95-100 | 18 Day | 75 | -2,2 |
Herring | 0/2 | 80-90 | 10 Day | 61 | -2,2 |
Mackerel | 0/1 | 95-100 | 6-8 Day | 65 | -2,2 |
Salmon | -1/1 | 95-100 | 18 Day | 64 | -2,2 |
Tuna | 0/2 | 95-100 | 14 Day | 70 | -2,2 |
Frozen Fish | -29/-18 | 90-95 | 6-12 Month | - | -2,2 |
Type of product | Temperature | Humidity | Approximate Storage Life | Water Ratio |
---|---|---|---|---|
Artichoke | 0 | 95-100 | 2 Week | 84 |
Jerusalem artichoke | 0 | 90-95 | 4-5 Month | 80 |
Asparagus | 0/2 | 95-100 | 2-3 Week | 93 |
Green Beans | 4-7 | 90-95 | 7-10 Day | 89 |
Beet (Leaf) | 0 | 98-100 | 10-14 Day | 88 |
Brussels Sprouts | 0 | 95-100 | 3-4 Week | 85 |
Cabbage | 0 | 98-100 | 5-6 Month | 92 |
Carrot | 0 | 98-100 | 4-6 Week | 88 |
Cauliflower | 0 | 95-98 | 3-4 Week | 92 |
Celery | 0 | 98-100 | 2-3 Month | 94 |
Corn | 0 | 95-98 | 4-8 Day | 96 |
Cucumber | 7/13 | 95 | 10-14 Day | 93 |
Frozen Vegetables | -23/-28 | - | 6-12 Month | 61 |
Garlic (Dry) | 0 | 65-70 | 6-7 Month | 61 |
Garlic (Green) | 0 | 95-100 | 10-14 Day | 93 |
Leek | 0 | 95-100 | 2-3 Month | 85 |
Mushroom | 0 | 95 | 3-4 Day | 91 |
Onion (Green) | 0 | 95-100 | 3-4 Week | 89 |
Peas (Green) | 0 | 95-98 | 1-2 Week | 74 |
Pepper (Green) | 7-13 | 90-95 | 2-3 Week | 92 |
Potato | 3/4 | 90-95 | 4-5 Month | 81 |
Radish | 0 | 95-100 | 3-4 Week | 95 |
Spinach | 0 | 95-98 | 10-14 Day | 93 |
Pumpkin | 7/10 | 70-75 | 5-8 Week | 94 |
Tomato (Green) | 13/16 | 90-95 | 1-3 Week | 93 |
Tomato (Red) | 7/10 | 90-95 | 4-7 Day | 94 |
Turnip | 0 | 95 | 4-5 Month | 92 |
Watercress | 0 | 95-100 | 3-4 Week | 93 |
Lettuce | 0/1 | 95-100 | 2-3 Week | 95 |
Cabbage Leaves | 0 | 95-100 | 2-3 Week | 87 |